Perfect to eat with cold meats, quiches, sandwiches, cheeses. So of course perfect to eat with your cold turkey on Boxing Day.
We often have jellies, such as quince and crab apple jelly which are perfect for savouries dishes and roast meats.
So I thought you would like to see a quick step by step making chutney :) Lots of fresh ingredients from the garden, along with some other items that are grown a long way away.
Then all chopped up and ready to start cooking, I bet you can almost smell the aroma of it starting to cook now.
Then after a lot of cooking it is then put into jars.